All our bread is 100% real bread, as defined by the Real Bread Campaign; that is, it is made only from organic flour, water, salt, with or without added yeast, slowly-fermented to allow for full flavour and nutrition.
We make genuine sourdough and yeasted bread. All bread contains yeast, but genuine sourdough is made only with the yeast that is naturally present in the grain.
(Beware of the ‘pseudough’ often sold in supermarkets – industrially made yeasted bread with sourdough flavouring.) For those who don’t like the taste of sourdough or find it too chewy (exactly the reasons most people like it!) we also make bread with added bakers’ yeast.